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May 19, 2024
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JEDT 005 - Bakers’ Assistant (180 contact hours)
This course is expected to equip students with the knowledge and skills necessary to be employable as trained Bakers Assistants in the food industry.
Prerequisites: Be motivated toward employment in the food industry
Be physically capable of lifting and carrying bulk quantities of food preparation components and equipment - (be able to lift and manage weights in the 30 to 40 pound range) Restrictions: Must be in Job Education & Training (JEDT1) program.
~ Other Hours:180~
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