Jan 28, 2026  
2022-2023 Academic Calendar 
    
2022-2023 Academic Calendar [ARCHIVED CATALOG]

Job Education and Training Certificate


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Program Description

Pre-vocational and life skill training for youth and adults with barriers to employment. The program consists of a variety of learning opportunities designed to provide the skills necessary for success in the workplace and independent living.

Career Prospects


Entry-level positions in a variety of fields such as food service, customer service, retail, and hospitality. Graduates also may be eligible to ladder into course offerings in Career and College Preparation programs.

Details


Location:


Dawson Creek Campus

Length:


18 weeks

Start:


September and February

Fees:


Program fee type: Job Education & Training

Current Fee Schedule

Admission Prerequisites


The student must:

  • have support of family, advocate, and referring agency (where applicable);
  • have transportation independent of the College;
  • be 17 years of age or have a special arrangement with the School District, and/or the instructor.

Important Notes


  1. The program is not eligible for Canada Student Loans.
  2. Tuition fees are applicable for the three safety ticket courses required for work experience: Occupational First Aid (OFA) Level 1, Workplace Hazardous Materials Information System (WHMIS), and FOODSAFE Level 1.
  3. Work experience placements are arranged to match a student’s field of interest and, where possible, to offer an opportunity for paid employment following the volunteer placement.
  4. The information on this program page is a summary of the official Program Completion Guide approved by NLC’s Education Council. Download a PDF of the Program Completion Guide.

APPLY NOW for the Job Education and Training program

Do you need more information?
Program Contact: Carole Taylor

Courses


Optional Courses


Recommended Courses:


(not required for program completion; however, may be needed for work experience/employment)

  • Occupational First Aid (OFA) Level 1
  • Workplace Hazardous Materials Information System (WHMIS)
  • FoodSafe Level 1

Credential


Certificate in Job Education and Training

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